Chickencam's Chocolate Orange Cake

From Omlet Club Wiki

[edit] Ingredients

• 112g self raising flour
• 12.5g cocoa powder
• 1 level teaspoon baking powder
• 100g soft margarine
• 75g caster sugar
• 1 tablespoon golden syrup
• 2 eggs beaten
• 50g plain chocolate grated - the grating took a while it would have been easier with thick chocolate.

grated rind and juice of one orange

[edit] Method

• Heat oven to 325 F 160 C gas mark 3
• Grease and line a 7 inch round tin
• Beat all ingredients together for about 2 minutes until thoroughly blended
• Turn into tin and bake until cake is well risen and has shrunk from the sides of the tin, about 45 minutes.
• Cool on wire rack.